SAFITRI, A.; MUHARNI, .-.; KUSUMAWATI, H. Y. CONDITION OPTIMIZATION PRODUCTION XYLANASE THERMOSTABLE BY Bacillus licheniformis TS10 USING SUBSTRATE OIL PALM EMPTY FRUIT BUNCHES. BIOVALENTIA: Biological Research Journal, [S. l.], v. 3, n. 1, p. 8–16, 2017. DOI: 10.24233/BIOV.3.1.2017.51. Disponível em: https://biovalentia.ejournal.unsri.ac.id/biov/article/view/23. Acesso em: 7 nov. 2024.